Equipment Maintenance
Gi and Hakama
Cleaning your Gi and Hakama
Please do wash your gi on a regular basis. You can:
Hand wash it with soap
Or wash it on gentle cycle in cold water using regular detergent
Cleaning your hakama:
Hand wash with cold water without detergent
Or fold your hakama properly and place it in a laundry net so you do not mess up the pleats
Do not use a dryer and avoid drying under direct sunlight
The dye may come off a bit, so we recommend not to wash your gi and hakama with your other clothes.
Image is found on the Shidokan Kendo & Iaido Club by John Scherpenzeel
Folding your hakama:
It is key that you fold your hakama after practice so the pleats are in place.
Gently place the hakama frontside down on a flat surface and adjust the back pleats
Turn the hakama over by grabbing the bottom part
Adjust the 5 pleats so they are aligned with the folds
Fold both sides to the middle and then starting from the bottom, fold it three times so that the folded hakama looks like a square
Fold the longer straps (himo) to a quarter of the length and cross them over, forming an ‘X’
Tie the left side shorter himo and the right side shorter himo
Slide the right short himo through the left himo and vice versa
You can always ask a senpai for help.
Shinai
It is best to maintain your shinai every couple weeks for safety. Most accidents can happen with broken shinai, which is why we recommend you checking your shinai after practice for any damages.
We will be doing a Shinai Maintenance Seminar with the beginners at one point during the semester.
Sanding and Waxing Shinai
Untie the string (tsuru) at the bottom near the handle. Do not untie anything else
Pull off the leather shinai tip (sakigawa) and the leather strap (nakayui) together. Please be aware that there is a rubber or plastic top (saki-gomu) at tip of your shinai. Do not lose it.
Use sandpaper to gently sand the edges and inside of the staves of your shinai
After sanding, use shinai oil or wax on the edges
Putting your Shinai back Together
Ensure that the saki-gomu is placed at the tip of the shinai
Slide the nakayui and sakigawa back in place. Make sure the tsuru is in line with the V-shape on the handle
Tie the tsuru back on following the diagram below. Make sure that the tsuru is very taut
The diagram below is very useful as it shows how to reassemble the tsuru, sakigawa and nakayui.
Image is found on the Shidokan Kendo & Iaido Club
Below are some YouTube links that would be of benefit:
How to Maintain a Kendo Shinai